• Aramark - Berry College

    Categories

    Food Service - CampusCatering

    About Us

    Our chefs and dietitians know how challenging eating healthy can be. But they also know that discovering healthy food can be fun, empowering and rewarding. So we’re here to help you discover what healthy food can do for you and to help you enjoy all the positive things that can happen when you start ‘feeding your potential’.

    Jobs

    Food Service Worker 328849
    Category: Food Industry and Restaurants
     Essential Functions:  Prepares and builds food items according to standardized recipes and directionsProperly stores food by adhering to food safety policies and proceduresSets up work stations including prep tables, service counters, hot wells, steam tables, etc.Breaks down, cleans, and sanitizes work stationsServes food to customers while ensuring guest satisfaction and anticipating the ...read more
    Contact:
    Phone:(706) 368-6902
    Fax:(706) 368-5640
    Grill Cook 340154
    Category: Food Industry and Restaurants
    Essential Functions:  Prepares and builds food items according to standardized recipes and directionsProperly stores food by adhering to food safety policies and proceduresSets up work stations including prep tables, service counters, hot wells, steam tables, etc.Breaks down, cleans, and sanitizes work stationsServes food to customers while ensuring guest satisfaction and anticipating the ...read more
    Contact:
    Phone:(706) 368-6902
    Fax:(706) 368-5640
    Lead Food Service Worker 340161
    Category: Food Industry and Restaurants
    Schedules and assigns daily work assignments to a food service team and oversees the completion of tasksTrains and guides staff on job duties, proper food safety and sanitation procedures, customer service, etc.Prepares and builds food items according to standardized recipes and directionsProperly stores food by adhering to food safety policies and proceduresSets up work stations including prep ...read more
    Contact:
    Phone:(706) 238-7883
    Fax:(706) 368-5640
    Catering Service Worker - Berry College
    Category: Hospitality - Tourism
    Position Summary: The Catering Service Worker is responsible for event set-up, transporting equipment and food to the event location, serving guests during the event, and breaking down/cleaning up after the event. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.    Essential Functions:Set up of catering ...read more
    Contact: scott wallace
    Phone:(770) 546-4409
    Fax:(706) 238-7883
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