• Line Cook

    Harvest Moon Cafe
    Job Description
    Harvest Moon Cafe is now hiring for a Line Cook, Prefer 1- 2 years experience minimum in that position in fast paced restaurant. 
    Committed, reliable and punctual. 
    Serve-safe is a plus.
    Nights & Weekends are required. 

    Successful candidate must be able to work as a team member and communicate with fellow kitchen staff, and passionate about food and hospitality.
    Please apply on our website: https://myharvestmooncafe.com/jobs/

    NO PHONE CALLS please
     
    • Inspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
    • Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, fryers, roasters, and other kitchen equipment.
    • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
    • Knows and complies consistently with the restaurant’s standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
    • Responsible for the quality of products served.
    • Stocks and maintains sufficient levels of food products at line stations to support a smooth service period.
    • Handles, stores, and rotates all food products and supplies according to restaurant policies and procedures
    Contact Information